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ESSENCE OF FAMILY

Pizzini Garganega 2024

$35.00
$35.00
Winemaking

Grapes were handpicked and then crushed into an open fermenter where the juice and skins were fermented together to add richness and complexity. The grapes was pressed once and then transferred to old oak barrels with solids where it remained for around six months, with lees stirring to create a lovely, rounded mouthfeel. The wine went through malolactic fermentation before being bottled.

Maturation

Fermentation vessel: 100% oak
Fining agent: Milk products
Type of oak: Old
Filtration: Cross flow

Final Analysis

Total Alcohol: 12% Alc/Vol
Total Acid: 6.81g/l
Total pH: 3.07


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  • KING VALLEY CRAFT

Diversity. Expression. Purity. Our place in the King Valley—with its gently undulating slopes providing a wide range of microclimates—is the perfect home for crafting nuanced and characterful Italian varieties. 

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