Over A Barrel ~ More than a door handle Last year we restored two of the central tobacco kilns that are part of our main farm building to create a special tasting and events space. We have called it...
More Evolution than Revolution There has been talk in wine circles for over twenty years of a Rosé Revolution. I’m not sure if it’s actually happened yet, but our rosé story is more of...
In Katrina’s Kitchen Rosetta Pizzini, my beautiful mother-in-law, left school at the age of 14 to work in an osteria in her home town of Bolzano, northern Italy.
