BOOK A CLASS
Thank you for your interest
in the 'Sat 3 Mar - Blokes, Broads & Barrels' cooking class
Date: Sat 3 March 2018
Name: Sat 3 Mar - Blokes, Broads & Barrels
Time: 10am - 3.30pm
Pricing: $145, Member $135
Hands on class, I take requests for dishes for this class, it may include Pasta as well as marinated dishes great for a barbeque, not to mention Fred's favourites that he loves to show off with.
After lunch Fred takes you through the vineyard to the winery where an educational barrel tasting ensues.
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