Melbourne Food and Wine Festival Events
MELBOURNE FOOD AND WINE FESTIVAL 2018
Barrels and Proscuitto
Join the Pizzini family at Project Forty Nine in Collingwood and enjoy a unique wine tasting experience including barrel samples, plus a delicious salumi plate from the Project 49 Salumi Bar
3 different sessions 23, 24 and 25 April 2018, $40 per person. For more information or to book, visit MFWF website.
Stelle e Maestri – An Italian Adventure
This intimate black tie dinner, hosted by the Pizzini family at Project Forty Nine is a celebration in every sense of the word!
Project Forty Nine, head chef Tim Newitt will be joined by Chef & culinary star from the North East Douglas Elder, to deliver a four course menu that both celebrates Italian style and pays homage to the fabulous produce of North East Victoria.
Saturday 24 April 2017, $180 per person, booking essential. To reserve your spot or for more information visit MFWF website.