Pizzini Wines

Easter at Pizzini

Easter at Pizzini

Join us at cellar door with family and friends to celebrate Easter and our Autumn harvest

Cellar door is open over the whole Easter break including Good Friday.

The King Valley's Autumn landscape is beautiful with the rust and golden coloured leaves on the vines and the greening paddocks running down to the King River. Vintage will be nearing its end, It really is the perfect time of year to visit the region.

Easter Saturday - 15 April 2017

Cellar door, 11am - 4pm

Join us for a relaxing day in the King Valley. Enjoy great wine,  our King's Plates (antipasto), coffee or ice-cream, and be entertained by giant games, kids activities and family fun.

Easter Sunday April 16, 2017

Cellar door, 11am - 4pm
Cost $15 entry, includes your take home Pizzini wine glass.
Lunch $15-$20, Bookings not required

Pack your family and friends into the car and head to the King Valley over the Easter break and celebrate Easter with us. The team at Pizzini have planned a day of food, fun, wines and live music that all of the family will enjoy.

Maurice Milani and The Rumour will be playing toe tapping and dancing tunes in the gardens from 11.30am.

Children's activities such as running races with cash prizes will begin around 1.30pm. There will be a sports area, giant jenga, giant connect four and the little kids will love the giant sandpit! 

An example of our Easter Sunday menu is below: 

Kings Plates (our antipasto plates) to share

Mains, served with salad, slaw and Milawa ciabatta:
Nonna's Bolognaise Lasagne 
Homemade pork salsicce with potato polenta (GF)
Potato gnocchi with duck ragout
Pumpkin, spinach and caramelised onion cannelloni (V)
American style fried chicken

Desserts:

Nonna's apple strudel with rich cream
Katrina's Tiramisu 
Selection of nine flavours of ice cream flavours (some GF)

Coffee

Coffee, tea, hot chocolate

No BYO pets, alcohol or food.

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